18 Recipes to Eat With Tomato Soup (2024)

Simple yet satisfying, tomato soup is one of the most classic comfort foods around. However, as the existence of the grilled cheese sandwich proves, tomato soup is always better when it's served alongside a contrasting dish or dipping vehicle.

The key is to work with foods that will complement tomato soup's trademark acidic and slightly sweet notes. Lighter sides, such as green salads, can hold their own against tomato soup without compromising its flavor. Or, kick the indulgence factor up a notch and opt for heartier foods, such as mozzarella sticks, risotto, potatoes, or even meatloaf. Scroll through for 20 ideas of what to eat with tomato soup, including simple salads, twice-baked potatoes, and, of course, grilled cheese sandwiches.

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Fried Mozzarella Cheese Sticks

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18 Recipes to Eat With Tomato Soup (1)

If you love dunking your mozzarella cheese sticks in tomato sauce, try them with tomato soup for a fun twist. Gooey melted mozzarella makes an excellent companion for tomato soup, no matter what form it takes. For a more luxurious effect, go beyond basic string cheese and opt for higher-quality mozzarella.

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Kale Salad

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18 Recipes to Eat With Tomato Soup (2)

This simple kale salad goes with just about anything, and since it holds up well in the fridge you can prepare a big batch and nibble on it all week. It's a lighter companion for tomato soup that's still satisfying. For a more tender texture, massage your kale, or use baby kale, which has a less dense texture.

03of 19

Easy Bacon and Cheese Quiche

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18 Recipes to Eat With Tomato Soup (3)

Quiche isn't just for breakfast — pair a slice with a cup of tomato soup for a sensationally savory lunch. This quiche recipe is easy enough for first-timers to handle, especially because you don't have to worry about making your own pie crust. If you prefer fresh bacon over bacon bits, simply blitz the strips in a food processor.

04of 19

Cheeseburger Meatloaf

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18 Recipes to Eat With Tomato Soup (4)

Looking for an especially hearty partner for your tomato soup? We recommend this cheeseburger meatloaf, which is packed with melted Cheddar. Just as there are endless ways to enjoy a cheeseburger, there are plenty of twists to try on this meatloaf. Recipe creator Douglas Tuccinardi recommends experimenting with popular takes on cheeseburgers, such as mushrooms and Swiss or American cheese with a blend of drizzled ketchup and mustard on top.

20 Ways to Cheeseburger

Gourmet Mushroom Risotto

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18 Recipes to Eat With Tomato Soup (5)

This mushroom risotto takes a fair amount of effort and stirring, but it will both accompany and elevate a cup or bowl of homemade tomato soup. The freshly grated Parmesan and mixture of mushrooms give the risotto enough flavor to hold its own against tomato soup, while the Arborio rice provides a comforting, toothsome quality.

06of 19

Great Twice Baked Potatoes

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18 Recipes to Eat With Tomato Soup (6)

These easy twice-baked potatoes have a tender and creamy interior that gets its fluffiness from an unexpected ingredient — a beaten egg. Topped with bacon bits, chives, sour cream, and shredded cheese. They make an apt side for acidic and bright tomato soup.

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BLT Salad

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18 Recipes to Eat With Tomato Soup (7)

Sometimes, the best way to appreciate a classic sandwich is to eat it in a new way, and this BLT-inspired salad is no exception. The mayonnaise dressing ties the more flavorful bacon and tomato pieces to the lettuce so the greens are anything but a background. The crunchy, flavorful salad holds its own against tomato soup's robust flavor and even complements.

08of 19

Roasted Smashed Potatoes

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18 Recipes to Eat With Tomato Soup (8)

Chef John says his take on smashed potatoes essentially combines the best parts of home fries, mashed potatoes, French fries, and potato pancakes — and it sounds like the world's most perfect potato to us. They're crispy, buttery, and crusty on the outside with a light, fluffy interior, and technically serving them with tomato soup is like an elevated version dipping your fries in ketchup.

09of 19

Grilled Cheese of the Gods

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18 Recipes to Eat With Tomato Soup (9)

This grilled cheese is simple, yet mind-blowing: The secret is mixing Parmesan cheese into the butter for a cheesy exterior, and then sandwiching crispy bacon between slices of chewy sourdough bread. Once you try it, you'll never want an ordinary grilled cheese sandwich with your tomato soup again.

10 Fancy Grilled Cheese Recipes to Try ASAP

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Sandy's Simple Spring Lettuce Salad

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18 Recipes to Eat With Tomato Soup (10)

This easy salad combines lemon juice, rice vinegar, Dijon mustard, honey, and salt for a dressing that's acidic, sweet, and savory, just like tomato soup. The arugula has subtle peppery notes that stand apart from tomato soup's flavor without compromising it; rather, the greens amplify the taste.

11of 19

Meatloaf Muffins

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18 Recipes to Eat With Tomato Soup (11)

These individual-sized meatloaf muffins are the perfect size to serve with tomato soup. There's no need to drizzle ketchup on top since the same flavors are captured in tomato soup.

12of 19

Potato Hay

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18 Recipes to Eat With Tomato Soup (12)

While your soup's simmering on the stove, add these simply seasoned, spiralized potatoes to your air fryer (or oven, if you're using the convection setting). They're light, fine, and incredibly crispy, making them equally fun to dip in tomato soup or sprinkle on top.

13of 19

Fried Mozzarella Puffs

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18 Recipes to Eat With Tomato Soup (13)

Part cheese and part bread, these fried mozzarella puffs are a little more fun and easier to make than the standard mozzarella cheese stick since there's no breading required. Dip them directly into your tomato soup, or roll them into miniature balls and use them as a topping.

5 Creative Ways to Use Mozzarella

14of 19

Awesome Grilled Cheese Sandwiches

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18 Recipes to Eat With Tomato Soup (14)

This is more of a technique than a recipe, but it's especially handy when you're serving grilled cheese sandwiches and tomato soup to a crowd. Assemble your sandwiches on a sheet pan, and then cook them simultaneously while you put the finishing touches on your tomato soup. They'll come out crispy and buttery — and in prime condition for dipping.

15of 19

Beet Salad with Goat Cheese

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18 Recipes to Eat With Tomato Soup (15)

This beet and goat cheese salad is an ideal precursor or partner for soup, and unlike other green salads, it's actually quite filling. Goat cheese has an intense, tangy flavor that pairs well with tomato soup, and adding the crumbles to a salad is a simpler and more affordable alternative to solely using it in a sandwich.

16of 19

Simple Macaroni and Cheese

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18 Recipes to Eat With Tomato Soup (16)

This stovetop macaroni and cheese recipe is just as quick and easy as the boxed stuff, and we promise you'll love every bite. Its beauty is in its simplicity (although it tastes great, too), and it can easily be customized with seasonings, a different flavor of cheese, or even diced meat or vegetables. Whip this up right along with your tomato soup on a rainy or chilly day for an easy, cozy meal.

15 Top-Rated Macaroni and Cheese Recipes

17of 19

Grilled Cheese Patty Melts

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18 Recipes to Eat With Tomato Soup (17)

This hearty patty melt recipe combines the best of cheeseburgers and grilled cheese sandwiches. The beef and cheese collaborate nicely with tomato soup's acidic notes to make a meal that's brimming with flavor. Since it's so satisfying, you can simply cut them into halves or quarters and serve them with a cup or bowl of tomato soup.

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Garlic Bubble Ring

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18 Recipes to Eat With Tomato Soup (18)

If you think this sharable garlic bread looks good, just wait until you taste it. Frozen bread dough and a Bundt pan collaborate to form what's essentially a savory monkey bread that makes a great side for tomato soup, or any soup for that matter.

13 Spectacularly Sharable Pull-Apart Bread Recipes

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More Inspiration:

18 Recipes to Eat With Tomato Soup (19)

  • Craving tomato soup? Check out our collection of tomato soup recipes.
  • 16 Slow Cooker Pot Roast Recipes That Are Guaranteed Goodness
  • These Are the Easiest Mozzarella Sticks You'll Ever Make
18 Recipes to Eat With Tomato Soup (2024)

FAQs

What is the best thing to eat with tomato soup? ›

Lighter sides, such as green salads, can hold their own against tomato soup without compromising its flavor. Or, kick the indulgence factor up a notch and opt for heartier foods, such as mozzarella sticks, risotto, potatoes, or even meatloaf.

What can I add to canned tomato soup to make it better? ›

10 Simple Ingredients to Add to Tomato Soup
  1. 1) Fresh Rosemary. Kicking off the list is the simplest way to jazz up your tomato soup – fresh herbs. ...
  2. 2) Sauteed Onions. ...
  3. 3) Crispy Bacon. ...
  4. 4) Cream. ...
  5. 5) Chutney. ...
  6. 6) Melted Cheese. ...
  7. 7) Tinned Anchovies. ...
  8. 8) Toasted Pine Nuts.
Mar 21, 2022

Is tomato soup better with milk or water? ›

When Made With Milk, Tomato Soup Should Be Rich And Creamy. Not all soups are created equal. A soup made with milk is usually richer and more luxurious than one made with just water or stock. This addition helps make the soup feel more comforting.

How to jazz up tomato soup? ›

Parmesan – add shredded parmesan while the soup is hot so it melts over the top. Fresh Basil – sprinkle the top with thinly sliced basil. Croutons – sprinkle crunchy croutons over the soup. Toast – simple toasted bread or crostini (like we made for Bruschetta) are great for dunking into the soup.

What tastes good in tomato soup? ›

Add flavorful herbs and spices.

Rosemary and thyme, chives and parsley, even a zippy cheese such as feta can level up your tomato soup.

How to jazz up canned soup? ›

How To Make Canned Soup Taste Like Homemade
  1. Sauté some onions and/or garlic: Low and slow is the way to go. ...
  2. Add protein: Leftover chicken or steak, some cooked diced ham or bacon or sausage (just a little — that soup is already salty). ...
  3. More vegetables: This is a great place for leftover cooked veggies.
Apr 25, 2023

How do you make tomato soup taste less like tomatoes? ›

You can dilute it with some chicken or veggie broth that will help tone down the tomato taste. Add some herbs, garlic, onion and such.

Is tomato soup healthy? ›

Tomato soup is more than just a comfort food; it's a nutrient-dense, heart-healthy, and delicious choice. Whether you're looking for a low-calorie meal option or want to increase your intake of antioxidants and vitamins, tomato soup is a versatile and tasty solution.

Why do you put baking soda in tomato soup? ›

- Adding baking soda to tomato soup and tomato sauces helps balance the acidity of the tomatoes. Tomato flavors really shine, and your sauce or soup will not curdle if you add milk. - Adding ¼ teaspoon of baking soda to 1 cup of tomato sauce or soup will make flavors sparkle and become less acidic.

Can you drink too much tomato soup? ›

Some side effects of lycopene overdose can have chronic effects on the body. For example, excessive lycopene due to tomato consumption can cause diarrhoea, nausea, stomach cramps, gas, and even vomiting. So, if you consume many tomato products, try cutting back on them to see if you notice a difference.

Which is better chicken soup or tomato soup? ›

Tomato soup can be slightly acidic; you can compensate by adding a bit of sugar. Do NOT try that with chicken soup! Chicken soup, by definition, is made with/contains meat; tomato soup is most likely vegetarian, and can easily be made vegan. Both are reasonably healthy and can serve both as a starter or main course.

What pairs well with tomato soup? ›

Crunchy
  • Pretzels!
  • Pepperidge Farm® Goldfish® Crackers.
  • Pumpkin Seeds.
  • Croutons.
  • Tortilla Strips.
  • Cheese.
  • Avocado.
  • Sour Cream.

What to add to tomato soup to make it more filling? ›

Want to make that bowl of soup more filling? Add a poached egg for a hearty dose of protein. A touch of cumin and chile pepper and a sprinkling of fresh herbs will bring it into shakshuka territory. If you'd rather take a meatier approach, try sautéing hot Italian sausage in the pot before pouring in the soup.

Why add flour to tomato soup? ›

Tomato soup can be a bit thin, especially with the addition of cream at the end of cooking, so flour is added to the sautéing aromatics to thicken the soup.

Is tomato soup a healthy snack? ›

Heart Health Hero: Tomato soup is excellent for heart health. Thanks to its lycopene content, potassium, and fiber, it helps in lowering high blood pressure and cholesterol levels, reducing the risk of cardiovascular diseases. The soup's low saturated fat content also makes it a heart-friendly choice.

Why grilled cheese and tomato soup? ›

While tomato soup was created a century before grilled cheese, both were made popular when paired up during WWII when it was made and served to military personnel. After the war, it became widespread among schools and government institutions.

Is tomato soup good for you if you are sick? ›

Sipping a bowl of smooth and creamy soup can work wonders for a sore throat. Look for gentle options like chicken noodle soup, tomato soup, or butternut squash soup. These warm and nourishing blends provide hydration and a gentle coating to ease discomfort. Soft and moist foods.

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